The day was filled with fun including bounce houses for the kids, local vendors, art, and live DJs. Over 16 pigs were roasted and dressed in costumes, while guests salivated nearby, awaiting their chance to sample a piece of crispy skin and juicy meat.
The VIP tent featured complimentary beer from Wynwood Brewing Company, Tito's Handmade Vodka, and Miami Club Rum. To keep the hunger pangs at bay while the piggies were roasting, the VIPs also got to savor a nice, moist paella cooked onsite. Both the judges and the guests got to vote for their favorite pig and it was a tough choice to make.
The winners were:
At $10 for General Admission (included all-you-can-eat pig samples) and $20 VIP Admission (included all-you-can-eat pig samples, plus paella, beer and cocktails in the VIP tent), the event is a winner. Check out the picture gallery below and don't miss next year's STMC Pig Out.