Chef and Executive Owner, Rafael Perez Cambana is hosting a master class to show ceviche lovers like you and I how to make the classic Peruvian dish.
Tickets are $60 per person, and you will receive a refreshing welcome drink, an appetizer, the full, interactive ceviche-making class and a special dessert. Three course meal + a drink for $60? Doesn't get much better than that. Plus imagine how you will impress your friends next time they come over for dinner and you wow them with a homemade ceviche dish.
Hurry and get your limited tickets for this perfect summer activity with the bffs, or a creative not-so-typical date night that will give you some pretty guaranteed brownie points. You can purchase your tickets through Eventbrite here.
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